Jack Daniel’s Western Dinner, Morgan Leigh Band at The Cave Big Bear

Jack Daniels Dinner at The Cave Big BearSpend an evening with your old friend Jack Daniel’s featuring western dinner and dancing to the red-hot Morgan Leigh Band on Friday, July 22 at The Cave.

The evening begins at 6 p.m. with reception featuring Jack Daniel’s glazed wings, meatballs and shrimp. Entrees include smoked trip tip, ribs and chicken plus there’s sides like gourmet mac and cheese, baked beans, corn on the cob, coleslaw, biscuits and honeybutter. Save room for dessert—Jack Daniel’s honey whiskey cupcakes with bourbon drizzle.

Dancing to the Morgan Leigh Band  is worth the admission cost itself. The group is one of the Southland’s up and coming high energy country bands and has opened for Pat Benatar, Loverboy, Jamie O’Neal, Craig Wayne Boyd, James Otto, Sammy Kershaw, Phil Vassar and Juice Newton among others.

Lead vocalist Leigh is a country star who has been seen on “American Idol” Season 12 and 14 and is a Texaco Country Showdown State Winner and American Country Star finalist. She’s also performed the National Anthem at the PRCA Rodeo Finals, Las Vegas Motor Speedway and the San Diego Padres.

Leigh is joined by a solid band featuring rhythm guitar Paul Coughlin, bass Eric Cihonski, Gustin Flaig on drums, Reuel Zavala and fiddle and banjo, and lead guitar Marc Bliderbac. The group plays favorite current country pop hits as well as tunes from their debut album “Trouble.”

Cost for the evening is $65 per person which includes four complimentary Jack Daniel’s cocktails, tax and gratuity.

Call (909) 878-0204 or thecavebigbear.com.

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